Sausage Griddle Sandwich
Rated 5.0 stars by 1 users
Servings
4
Ingredients
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4 eggs
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½ tsp. salt
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½ tsp. ground black pepper
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2 tbsp. butter
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8 pre-prepared pancakes
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4 frozen sausage patties
Directions
Place the Griddle Plate on the appliance and preheat the Grill to 350° F/177° C.
Beat the eggs with the salt and ground black pepper in a bowl.
Melt the butter on the Griddle Plate and then cook the eggs until set (2–4 mins.).
Remove the eggs and cut in to four pieces.
Place the sausage patties on the Griddle Plate and cook each side until cooked through (5–6 mins. per side).
Make a sandwich with the pancakes, egg, and sausage patties.
Serve with maple syrup.