Strawberry Hand Pies
6
20 minutes
12 minutes
Featured Appliance:
Ingredients
2 store brought pie crusts
¾ cup store bought strawberry pie filling
1 egg yolk
3 tbsp. half and half milk
2 tbsp. raw sugar
Directions
Unroll the pie crust and lightly mark the dough in slices. Place 2 tbsp. pie filling in each slice and egg wash the edges of each slice. Top with the other pie crust and seal between each slice.
Cut the slices and crimp all the edges of each slice with a fork.
Egg wash each hand pie and sprinkle with raw sugar. Place on the Baking Pan.
Select Convection Bake for the Upper Oven, set cooking
temperature to 350° F, and cooking time to 12 minutes. Press Start.
When the oven is preheated, slide in the hand pies.
Remove from oven, serve warm with ice cream.