Chicken Sausage and Peppers

Name: Chicken Sausage and Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 2 lb. chicken sausage pinwheel or links; 1 red pepper, cut into strips; 1 yellow pepper, cut into strips; 1 red pepper, cut into strips; 1 small yellow onion, peeled and sliced; 1 tsp. sea salt; ½ tsp. ground black pepper; 2 tbsp. olive oil; 1 tsp. garlic powder

Servings

Prep Time

15 minutes

Cook Time

30 minutes

Featured Appliance:

Smartsynx™ Duplex Oven

Ingredients

2 lb. chicken sausage pinwheel or links
1 red pepper, cut into strips
1 yellow pepper, cut into strips
1 red pepper, cut into strips
1 small yellow onion, peeled and sliced
1 tsp. sea salt
½ tsp. ground black pepper
2 tbsp. olive oil
1 tsp. garlic powder

Directions

In a small bowl, toss the peppers, onion with salt, black pepper, oil, and garlic powder. Pour them onto the Crisper tray and into the Lower oven.
Place the Grill Plate into the Upper Oven. Select Grill on Upper Oven for 15 minutes and Air Fry on Lower Oven for 20 minutes. Press SmartSynx. This will automatically
preheat the Grill Plate in the Upper Oven and then start the cooking timer for the Lower Oven.
Halfway through the cooking process, shake the peppers and onions to evenly cook.
When there are 15 minutes left on the cooking timer for the Lower Oven, the Upper Oven will beep. Carefully place the sausage on top of the hot grill.
Grill the sausage until done. Remove both from oven, and serve.