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Caesar Dressing

Servings

6-8

Prep Time

15 minutes

Featured Appliance:

Sensimax™ Kitchen System

Ingredients

  • 2 egg yolks
  • 4 anchovies
  • 1 tbsp Worcestershire sauce
  • 2 cloves garlic
  • ½ lemon, juiced
  • 1 tbsp Dijon mustard
  • ¾ cup canola oil
  • Salt and Pepper to taste

Directions

  1. Place the egg yolks, anchovies, worcestshire sauce, garlic, lemon juice into the Pitcher and secure the lid with cap removed.

  2. Press Power button, set to Speed 4 using the +/- buttons and press Start.

  3. Slowly add the oil to emulsify.

  4. Toss a couple tablespoons of the Caesar dressing with chopped romaine lettuce. Top with grated parmigiana cheese and garlic croutons.